Cold Press Juicer- Best Juicer Buying guide and Reviews- 2022

Cold Press Juicer

Cold Press Juicer- Buying guide and Reviews- 2022

We have already mentioned the apparent differences between the different juice extractors for our juice LOVERS. However, if you still do not know them, we will make a brief explanation again about this:

Before purchasing a juicer, it is essential to understand the difference between a cold press juicer and a centrifugal juicer. Cold juicers grind fruits and vegetables using a slow mastication method without additional heat, resulting in better preservation of the vitamins and nutrients that naturally exist in fresh produce.

Traditional (or centrifugal) juicers add heat during the extraction process, which reduces the time it takes to extract the juice but can also reduce the nutritional value of your fresh juice.

5 Factors to Consider Before Buying Cold Press Extractors

1- Horizontal or vertical cold press for juices?

The vertical or horizontal cold press for juices is not a determining factor in the result of your juices. Instead, it is a question of aesthetics; the only difference is that it can affect the moment of storing them depending on the space we have in our kitchen. I recommend that you choose your vertical cold press extractor if you have little space. On the other hand, if space is not a problem, then without a doubt, a vertical cold-pressed juicer can be perfect for you.

2- Power

The most important thing before buying a cold juice extractor is the power. For two reasons, one is the number of preparations we can make; with a higher power, we can quickly chop food, and with low energy, we can only make juices.

3- Cleaning

A cold pressing machine is a tool that we must wash every time to avoid accumulating remains and obstructions.

There are cold press juice extractors that have a self-cleaning system. Others, on the contrary, can be cleaned by putting them in a blender function with water. On the other hand,  others have the process of having all the removable parts so that we can easily wash them in the dishwasher.

4- Price

How much does a cold juice extractor cost? That is important. For less than $70, you’ll find primarily low-quality conventional cold press machines.

There are also many better quality models around the   $100 to $150 price point; you’ll see medium quality cold-pressed juice extractors, perhaps with a more significant accessory package.

You will also find slow juice extractors from high-end brandsOf course, they will have better materials and engines.

Top-tier cold-pressed juicers are often listed in the $250 – $350 range, with some exceeding $450. They are better built and have more robust motors. As the cost goes up, you can also get more accessories and perhaps more power.

5- Diameter of the food inlet

The diameter of the nozzle of your cold pressed juicer is an aspect that we must take into account since it can make our lives much more accessible. A large diameter can make the operation easier since introducing food without cutting directly.

Why is cold-pressed juice better?

cold juice extractor

A lot has to do with speed. Speeding up the juice extraction process introduces friction. 

Cold-pressed juices are mechanically squeezed foods. They use a hydraulic juicer to chew fruits and vegetables slowly, and the liquid is extracted.

You can speed up the juicing process by substituting slow chewing and pressing with blades turning tens of thousands of revolutions per minute. But you introduce two opposing factors.

The metal blades used to cut fruits and vegetables generate heat as they spin rapidly. Spinning also exposes fruits and vegetables to air. At that rate, oxidation occurs quickly.

Heat and oxidation significantly reduce the number of healthy elements in the extracted juice. Vitamins, enzymes, and antioxidants are lost. The liquid is just as tasty and can be prepared faster, but it is significantly less nutritious than cold-pressed juice. 

A cold press juicer is a better, though more expensive, option than a centrifugal juicer. Now let’s dive into the details:

  • The extracted juice is more nutritious, but it also tastes better. You can often even see the wealth for yourself.
  • The extracted juice has a longer shelf life, which means you can choose to juice less often.
  • Juicers are more efficient at extracting, which means you get a higher yield.
  • These juicers are more durable and should last longer than centrifugal juicers.
  • Many cold press juicers come with accessories that expand their versatility. Process the nuts in nut butter or milk. Some models even offer attachments that grind coffee and make baby food, sherbet, and even pasta.

Benefits of juicing with the cold press extractor

It seems so backward. These juicers are slow and expensive. Why wouldn’t you go for a super fast and relatively inexpensive centrifugal juicer?

Cold-pressed juice has gained popularity with health clubs and those concerned with their general well-being. There are so many things that can gain from consuming freshly squeezed juice. 

To get the full benefits, you need to use a slow cold juicer to prevent the death of many nutrients. However, people wonder what the benefits of drinking cold-pressed juice are. Here are some of the many.

  • Detox. Fruits help detoxify our bodies and remove dangerous toxins that affect our health. Drinking cold-pressed juice is one way to consume the necessary daily fruits and vegetables. Due to its liquid form, our bodies can process nutrients more efficiently, making the benefits accrue faster than simply eating fruit.
  • Cleaning. Drinking cold-pressed juice also helps cleanse the stomach. However, your insides aren’t the only ones having a spa day when you drink cold-pressed juices. Due to the faster absorption rate, your skin, hair, eyes, and other parts of your body receive the nutrients more quickly. It helps clear up acne, promote hair growth, maintain better eyesight, and other benefits depending on what juices you drink.
  • Increased your immunity. Cold-pressed juices can also boost your immune system. Your immune system gets extra support to fight off illness and disease by filling your body with nutrients and good bacteria. Not only that, the vitamin C found in many fruits and vegetables also boosts your immune system.

How to choose a Cold Press Juicer

At the beginning of the guide, we mentioned some fundamental characteristics to choose the best juice extractor. Now it is necessary to deepen and analyze some of these aspects so that your choice is more straightforward and follows your kitchen’s needs. Therefore, the structure and dimensions of the extractor, the motor, the revolutions per minute, the speed of the central body, and the materials with which it is assembled will be necessary. These are a few parameters but essential because it will be possible to have juices of greater or lesser quality based on them. So let’s see them together.

Cold Press Juicer- Structure and dimensions

The aspect linked to the shape of the juice extractor is undoubtedly essential for its aesthetic value and because it can influence the choice based on taste. A juice extractor is generally made up of two parts: the lower part houses an electric current power motor and a series of controls connected to it that allow you to adjust the functions and the number of revolutions, while the upper part is made up of the container in which they place the fruits and vegetables to be squeezed.

But the heart of this tiny device is the cochlea, a kind of sizeable continuous screw capable of forcefully squeezing food and separating, through a filter, the juice from the residual fibers. The structure is completed with the cap with the mouth for inserting food, which can be more or less significant, and some containers for collecting juices and residues.

Cold Press Juicer- Motor

All appliances that include a motor must be reliable and durable. It is necessary to avoid products with weak engines, which could get stuck when tightening or breaking. For this reason, the power in Watts is essential, but the speed of rotation also counts, an aspect that we will discuss in the next section.

Another vital aspect is silence: a silent motor will allow you to prepare your favorite juice for breakfast without disturbing your roommates or your children. However, cold juice extractor motors can be induction ( AC ) or brush ( DC ), capable of working at a reduced number of revolutions, a fundamental aspect of obtaining quality juices. Some motors can also allow rotation in both directions, increasing the juice extraction capacity.

Cold Press Juicer- Revolutions and Speeds

revolutions and speeds

The secret of an excellent cold juice extractor is the ability to squeeze fruits and vegetables without altering their nutritional properties and flavor: this is possible thanks to the low number of revolutions at which the extractor works. The danger for centrifuges shakes and other extracts is that they are made with devices that overheat due to the high rotation of the mechanism.

This aspect alters the properties of fruits and vegetables, which suffer rapid oxidation and a loss of valuable nutrients. A 40 rpm juice extractor with a powerful auger and slow rotation avoids the danger of overheating the ingredients of your juice (that’s why it’s called cold) and allows you to taste the extracts at their best, with a series of benefits in terms of health and taste.

Cold Press Juicer- BPA free

BPA is an abbreviation that identifies bisphenol, a chemical mainly used in combination with other chemical elements to produce resins and plastics. With BPA, for example, polycarbonate is made, a rigid and transparent plastic that was widely used until recently to create baby bottles, baby bottles, plastic plates, and food containers.

Some small particles of this material can migrate into food, which has raised the alarm, especially concerning children’s health. Many containers and appliances are now made from BPA-free materials. However, it must be said that there is no health risk since the amount of BPA that is theoretically possible to ingest indirectly is clearly below the safe level, the so-called tolerable daily dose. BPA – free extractors (almost all those on the market now) are appreciated for their artistry and the absolute absence of this material.

Differences between a juice extractor and centrifuge

Differences between a juice extractor and centrifuge

The terms extractor and centrifuge are often met with indifference in guides and buying advice. However, there are some essential differences between juice extractor and centrifuge – let’s see them together. Centrifuges and juice extractors are appliances thanks to which it is possible to prepare fresh and natural fruit and vegetable juices.

Centrifuges use precisely centrifugal force to separate the fiber and skin of a fruit or vegetable from the juice and pulp and do what they have to do with a high number of motor revolutions per minute. Compared to centrifuges, extractors run at lower speeds, between 40 and 60 revolutions per minute.

In this way, they can extract large amounts of juice even from leafy vegetables, such as spinach and aromatic herbs. To do this, they take longer than centrifuges: in both cases, however, whether it is a centrifuge or a juicer, you can count on quiet and reliable motors capable of providing delicious and genuine fruit and vegetable-based drinks.

Frequently asked questions about Cold Press Juicer extractors.

What is a Cold Press Juicer?

A cold press juicer is a particular type of home juicing equipment. Cold-pressed technology has a specific module that cools the internal extraction chamber. This process, in turn, keeps more nutrients dissolved in the juice, many of which would be lost due to frictional heat. This top-quality has made cold juicers popular among juice lovers who want to get the most health benefits from their juicing efforts.

Cold press juicers can come in various forms. Cold press juicers often use a slower operating speed that maximizes nutrient preservation. However, the complex press module is also becoming common in rapid juicers. This addition helps balance the heat produced by the fast-spinning metal blades used in those units.

Is a Cold Press Juicer better?

It depends on how you define “better.” If “better” means “healthier,” then yes, a cold-press juicer is always better. Cold juicers preserve nutrients very effectively due to their ability to reduce destructive heat caused by friction. It, in turn, makes the cold-pressed juice more nutrient-dense, which any home juicer can appreciate.

However, if “better” means easier to use, your results may be mixed. Cold pressing modules do not require special skills to operate. However, these systems can use on both slow and fast juicers. As such, your ability to tap into cold-pressed juice may end depending on how well you know how to use your slow or fast juicer.

Cold presses also tend to be more expensive. As such, budget-conscious juicers can find “better” options that meet their needs without shelling out extra money upfront.

What does “cold-pressed juice” mean?

“Cold Press Juice” means any juicy product made using a cold press juicer. This tag has several implications. First, cold-pressed juice is often “healthier.” Cold-pressed juice is more likely to contain more intact nutrients. Cold pressing prevents these same nutrients from being damaged by heat and friction.

Second, cold-pressed juice tends to last longer than regular homemade juice. It is because cold-press juice is rarely allowed to reach room temperature. As such, Its natural sugars are better preserved, preventing spoilage for up to a week. That’s a significant improvement over non-cold-pressed juice, which can last 48 hours at most.

How long does a cold extractor take to prepare juice?

It depends on the method used to create cold-pressed juice, for example, for dense products, which may require more force to squeeze correctly, which means more time. As a result, those who regularly plan to use the cold press for juicing should always have extra time to get the job done.

How long does cold-pressed juice last?

Generally, juice made from fresh produce using the cold-press method will keep up to 72 hours in the refrigerator. Users write in their online reviews that vegetable juices often have a shorter shelf life.

How is cold-pressed juice made?

Cold-pressed juice can be prepared using two different techniques.

First, cold pressing can complement a slow or fast juicing method. In these uses, cold-pressing involves the introduction of cold air to cool the extraction chamber of the unit. It, in turn, reduces the amount of heat in that space, which reduces the rate of nutrient breakdown of the juice.

Cold-pressed juice can also be prepared using a separate process. This extraction method involves using a hydraulic press to exert pressure on the inserted product. Next, the juice of said product is expelled, which allows it to be collected. Because friction is not used in this process, the resulting cold-pressed juice contains noticeably more nutrients.

Is cold-pressed or blender-mixed juice better?

In almost all cases, cold-pressed juice is better than blended juice. It is especially true for flavor, which can be uniquely preserved by cold pressing. Cold-pressed juice also tends to last longer due to its rigid production state. Blended juice is only best if you intend to add it to something else, like a smoothie immediately.

Why are cold press juicers so expensive?

In short, you get what you pay for with a cold press juicer. Cold-pressed juice is prized for its premium flavor, not to mention its ability to last longer when refrigerated. As a result, cold-press juicers cost more to compensate for the many parts that go into making such high-quality juice possible. Standard juicers forego this attention to detail, which makes them cheaper in turn.

However, don’t let the price scare you. The cold juice extractor has become more common in the market, which means a wide variety of prices from very cheap without losing quality to the most expensive.

Can I freeze cold-pressed juice?

Yes, you can freeze cold-pressed juice. Freezing this type of homemade juice is one of the best ways to preserve it beyond its initial 3-day freshness window. When properly frozen, cold-pressed juice can last up to 6 months. If used within that time frame, you’ll find that the juice still retains most of its flavor, as well as most of its nutrients. Please read our guide on how to preserve fluids.

Are our cold-pressed juices high in sugar?

Yes, there is a considerable amount of sugar in many cold-pressed juices in layman’s terms. However, most of these sugars are natural. As such, your body will be able to digest them better. These sugars are very different from the artificial sugars used in store-bought juices. These sugars can contribute to your daily calorie total in no time, making the natural sugars found in homemade juice more desirable.

Does a cold juicer process wheatgrass well?

Wheatgrass is a challenge for any cold press juicer, but a cold press masticating juicer is up for it. Auger design, motor power, and slow speed provide the most efficient mining method.

Can I make peanut butter with a cold juicer?

Not all masticating cold press juicers can do this. The design of the apparatus and its screw press make it more capable and efficient in crushing and grinding nuts. The process may also involve a unique screen to homogenize what is extracted, making it smooth.

Please confirm the capacity if you want your cold press juicer to make nut butter. You may find it possible, but you may have to purchase an accessory or add-on. Don’t try it if you’re not sure. Nuts could damage or destroy your juicer if they were not designed to process them. Your warranty may not cover this.

What is the best cold-pressed juicer?

What is the best cold-pressed juicer? This question turns out to be very recurring! As you have already seen, there are hundreds of models that have different characteristics, now if we must give you an answer to this question, the best advice we can give you is a model that meets your needs, for that, we advise you to read the reviews of the model that you like the most! !.

Conclusions – Cold Press Juice Extractor

What is the best juicer? Choosing our cold juicer is quite a challenge. These models select after extensive analysis; all of them are built with the latest technologies and high-quality materials for optimal performance and longevity.

While price and brand are essential components when choosing a product, buyers should also focus on things that directly impact overall performance. They include the functionalities, the construction, the ease of use, and the machine’s security.

If you’re a beginner looking for the best cold-pressed juicer,  we recommend finding something that looks good, works, and adds value for your money. It would help if you remembered that some models would give you a polished finish and adequate performance but less comfort than premium models. Buying the best cold press juicer is a matter of preference, need, and budget.

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